Restaurant HATO, Zurich
Following Alice Choo, Sébastien Le Page has taken on a new gastronomical project in Zurich. Former Goodman Steak House is now home to a japanese temple of Haute Cousine... HATO. Brandschenkenstrasse 20, 8001 Zurich hato-restaurants.com japanese food read related article harrysding related LAla Picks LAla Lifestyleblog LAla Food LAla Dining LAla Lifestyle #food #dining #lifestyle #restaurant #japanese #gourmet #privatedining
Restaurant MOUDI, Zurich
Moudi is the latest instalment of Moudis Lecker Cafes and Restaurants (Lecker Garten & Lecker Cafe). Following in the 'Moudi Lecker' tradition, this Moudi aims to be a no nonsense, unpretentious and relaxed place to enjoy good Lebanese food and good company. Lecker. Frisch. Authentisch. Gesund. Wir interpretieren die libanesische Küche neu. Anders. Wie wir es mögen. Unsere 47 Mezzesorten sind ausnahmslos selbst zubereitet. Ebenso ist jede Schale, jeder Löffel und natürlich un
Martha’s SALAD, Zurich
Salads, Sandwiches, Soups & Sweets. Fresh, local, sustainable, seasonal, healthy and.. oh yeah.. yummy! Martha’s Salad, Seestrasse 17, 8002 Zürich (Stadelhoferstrasse & Hornergasse) www.marthassalad.ch read related article 20min related LAla Picks LAla Lifestyle LAla Food LAla Dining #food #dining #takeaway #lifestyle
Restaurant BALTHO Küche & Bar, Zurich
The location of the former Zic Zac is now home to the Marktgasse Hotel, Baltho Küche & Bar and the Delish Café & Take Out, and the new combo offers quite the mouthful.. monthly Wine Tastings (chf 130.- for a tasting and dinner at Baltho/chf 50.- for a tasting at Delish), Kids Tables at the weekends (parents get to hang out with the grownups, while the kids get to play, paint, draw and tinker under supervision), monthly Bar Courses (chf 90.- for 2h), a restaurant, a bar, a caf
Restaurant GAMPER, Zurich
Gamper. Simply. Good. Food. Nietengasse 1, 8004 Zürich www.gamper-restaurant.ch swiss food related article zueritipp related LAla Picks LAla Lifestyle LAla Food LAla Dining #food #dining #lifestyle #restaurant
BOOK Nicholas Lander THE ART OF THE RESTAURATEUR
The book reveals the hidden stories behind some of the world’s best restaurants, which celebrate the complex but unrecognised art of the restaurateur. Nicholas Lander owned L'Escargot in London in the 1980's. He is a renowned food columnist for the Financial Times. (Phaidon) The book is available at Phaidon read related article the economist related LAla Picks LAla Sandbox LAla Books LAla Gifts LAla Food LAla Dining #lifestyle #food #gourmet #phaidon #books #gifts #dining
